For this week, our class analyzed glass bottles from a dump, and see how they were manufactured, and what they could have possibly been used for. I never realized the differences between bottles and how their shapes and finishes could reveal how they were used. It’s clear a champagne bottle is used for champagne, and a soda bottle for soda, but I never realized why.
Then we characterized the age of all the bottles from the class data, and find the average age of each type of bottle. For example, the median age of beer and ale bottles was 1896 out of 12 dateable bottles. The median age of food containers was around 1900, but out of the nine bottles, only six were dateable. From these ages, we determined the lag by subtracting the average from the year the dump was sealed off, which was in 1929. So the lag between the year it closed and the age of the beer bottles is 33 years.
Then, we were to choose a bottle ourselves and describe what it was used for. As seen below, the bottle seems to be a soda/mineral bottle. It has a crown finish, and possibly had a paper label. However, when and where the item was manufactured remains a mystery as there is no manufacturer’s date or label. Being a soda bottle, it was probably used by an average Joe who decided to drink some soda on a hot day (or a mild day, it’s Seattle).